2 Ingredient Chaffles

Get ready to embark on a delightful and easy culinary journey with our “2 Ingredient Chaffles” recipe. Chaffles, a clever combination of cheese and waffles, are the latest trend in the low-carb and keto community. With just two simple ingredients, eggs, and shredded cheese, you can create a versatile and delicious base for all your favorite toppings. Whether you enjoy them as a savory sandwich bread replacement or a sweet treat with syrup, these chaffles will become a staple in your kitchen. Join us as we explore the magic of these 2 Ingredient Chaffles and their endless possibilities!

2 Ingredient Chaffles

Preparation Time: 5 minutes

Cooking Time: 5 minutes

Serves: 2 (4 small chaffles)

Difficulty: Easy

Course: Breakfast, Snack

Cuisine: Keto, American

kcal: Approximately 200 kcal per serving (2 chaffles)


  • 1 cup shredded mozzarella cheese (or any preferred cheese)
  • 2 large eggs
  • Optional: Seasonings of your choice (garlic powder, onion powder, Italian seasoning, etc.)


  1. Preheat your mini waffle maker according to the manufacturer’s instructions. You can also use a regular waffle maker, but you may need to adjust the quantity of the mixture and the cooking time.
  2. In a medium-sized mixing bowl, combine the shredded mozzarella cheese and crack in the eggs.
  3. Optional: If desired, add your favorite seasonings to the mixture to enhance the flavor of the chaffles. A pinch of garlic powder, onion powder, or Italian seasoning can add a delightful touch.
  4. Mix all the ingredients together until they are well combined. The mixture should resemble a thick batter.
  5. Once the waffle maker is fully preheated, lightly grease the waffle plates with cooking spray or melted butter to prevent sticking.
  6. Spoon half of the chaffle mixture onto the center of the waffle maker. Close the lid and cook the chaffle for approximately 3-5 minutes or until it turns golden brown and crispy.
  7. Carefully remove the chaffle from the waffle maker and place it on a wire rack or plate to cool slightly. Repeat the process with the remaining chaffle mixture to make the second chaffle.
  8. Optional: If you prefer a larger chaffle, you can use the entire mixture at once and cook it as a single waffle.
  9. Serve your 2 Ingredient Chaffles warm with your favorite toppings or use them as a bread replacement for sandwiches and burgers.

Note: Chaffles are incredibly versatile and can be customized to suit your preferences. Feel free to experiment with different types of cheese, such as cheddar, gouda, or pepper jack, to create unique flavors.

Nutrition Facts:

  • Serving Size: 2 Chaffles
  • Calories: Approximately 200 kcal
  • Total Fat: 15g
  • Saturated Fat: 8g
  • Cholesterol: 230mg
  • Sodium: 370mg
  • Total Carbohydrates: 2g
  • Dietary Fiber: 0g
  • Sugars: 1g
  • Protein: 15g

Explore the simplicity and deliciousness of our 2 Ingredient Chaffles, where cheese and eggs unite to create a versatile and satisfying low-carb base. Whether you’re following a keto lifestyle or simply looking for a quick and easy snack, these chaffles have got you covered. With minimal effort and endless topping possibilities, they are perfect for busy mornings or afternoon cravings. So, grab your waffle maker and whip up these delightful chaffles that will make your taste buds sing with joy!

Are you ready to lose weight with this Mysterious Alpine Ice Hack? Torches 62 lbs In Just Weeks. Click here to Watch.

Create Your Keto Plan to Lose Weight Fast Naturally !! Click NOW to Get Started Today.

Adding This To Your Keto Morning Cup of Coffee Burns Stuck Belly Fat Like Crazy.

28-days Keto Challenge – 4 weeks with KETO to Lose 10 – 20 lbs – DO IT NOW

Click here to see the super-simple breakfast trick that burns off 62 LBs FAST.


Leave a Comment