Green Goddess Salad

This simple Greek Goddess Salad uses green cabbage, cucumbers, and a simple homemade Green Goddess salad dressing! Easy cabbage salad recipe!

Green Goddess Salad

SERVINGS: 8 servings
COURSE: Salads
CALORIES: 134
PREP TIME: 10 minutes 

INGREDIENTS

  • ½ head of Green cabbage
  • 3 Persian cucumbers
  • 1 bundle of green onions
  • Tortilla chips for serving

Dressing

  • 1 cup baby spinach
  • 1 cup fresh basil
  • 2 garlic cloves
  • 1 small shallot
  • Juice of 2 lemons
  • ¼ cup olive oil
  • ¼ cup cashews
  •  cup grated parmesan cheese
  • 2 tablespoons Rice Vinegar
  • 1 teaspoon salt

INSTRUCTIONS

  • Place chopped cabbage, cucumbers and green onions in a large bowl.
  • Add all the dressing ingredients to a blender or food processor and blend until creamy with a bright green color.
  • Pour the dressing over the prepared vegetables and toss to combine.
  • Enjoy with tortilla chips, if desired.

START YOUR 28 DAY KETO CHALLENGE

NOTES

Storage: Store the salad and dressing in the fridge in an airtight container. Eat within 1-2 days.

NUTRITION

Calories: 134kcalCarbohydrates: 8gProtein: 4gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 4mgSodium: 371mgPotassium: 329mgFiber: 3gSugar: 4gVitamin A: 698IUVitamin C: 27mgCalcium: 99mgIron: 1mg

Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.

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