Get ready to experience a mouthwatering treat with these delectable Keto Cinnamon Roll Chaffles. If you’re a fan of chaffles (cheese waffles) and love the sweet and comforting flavors of cinnamon rolls, this recipe is a match made in heaven. These chaffles are a delightful fusion of fluffy waffles and the irresistible taste of cinnamon rolls, complete with a delicious cream cheese glaze. Perfect for breakfast, brunch, or even as a satisfying dessert, these Cinnamon Roll Chaffles will quickly become a favorite in your kitchen. So, heat up your waffle maker, and let’s dive into this easy and scrumptious recipe!
Yummy snack BURNS 9LBS fat per week? SEE WHAT IT IS
Real cause of weight gain discovered? HINT: it’s NOT food: FIND OUT MORE HERE
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Serves: 2 servings (2 chaffles per serving)
Difficulty: Easy
Course: Breakfast, Dessert
Cuisine: American
kcal: Approximately 250 kcal per serving (2 chaffles)
OVERWEIGHT? You might be infected with “FAT BACTERIA” TAKE THE TEST HERE
Lose 9lbs a week? NO DIET, EXERCISE, OR SURGERY. SEE HOW HERE
Ingredients:
For the Chaffles:
- 1 cup shredded mozzarella cheese
- 2 tablespoons almond flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1 tablespoon powdered erythritol (or preferred keto-friendly sweetener)
For the Cream Cheese Glaze:
- 2 ounces cream cheese, softened
- 1 tablespoon heavy cream
- 1 tablespoon powdered erythritol (or preferred keto-friendly sweetener)
- 1/4 teaspoon vanilla extract
Instructions:
- Preheat your mini waffle maker according to the manufacturer’s instructions.
- In a microwave-safe bowl, melt the shredded mozzarella cheese in the microwave until fully melted and smooth. Alternatively, you can melt the cheese in a double boiler on the stovetop.
- In a separate bowl, whisk together the almond flour, ground cinnamon, and baking powder.
- Add the melted mozzarella cheese, egg, vanilla extract, and powdered erythritol to the dry ingredients. Mix well until a smooth batter forms.
- Scoop half of the batter into the preheated mini waffle maker and cook for about 3-4 minutes, or until the chaffles are golden and crispy.
- Repeat the process with the remaining batter to make the second chaffle.
- In another bowl, prepare the cream cheese glaze by whisking together the softened cream cheese, heavy cream, powdered erythritol, and vanilla extract until smooth and creamy.
- Drizzle the cream cheese glaze over the warm Cinnamon Roll Chaffles.
Note: You can garnish the chaffles with a sprinkle of ground cinnamon or chopped nuts for added texture and flavor.
OVERWEIGHT? Skip Salad, do THIS instead: FIND OUT MORE HERE
Discover This 5 Second Morning Keto Hack: START NOW
Nutrition Facts (per serving – 2 chaffles with glaze):
- Calories: 250 kcal
- Fat: 20g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 12g
- Sugar: 1g
- Net Carbs: 3g
Embrace the heavenly taste of Cinnamon Roll Chaffles, a delightful twist on a classic breakfast treat. These chaffles are not only low in carbs but also incredibly delicious and easy to make. Whether you’re following a keto lifestyle or simply looking for a unique and tasty waffle experience, these Cinnamon Roll Chaffles will surely satisfy your cravings. Enjoy them as a breakfast delight or a scrumptious dessert, and savor the warmth of cinnamon goodness in every bite. Treat yourself to this sweet indulgence and relish the magic of Cinnamon Roll Chaffles!
5 Second Keto Hack Burns Fat 423% Faster: Start Now
Keto Shortcut Dissolves Fat Overnight: Start Now