Keto Loaded Steak Quesadillas

Keto Loaded Steak Quesadillas

Preparation Time: 15 minutes

Cooking Time: 20 minutes

Serves: 2

Difficulty: Intermediate

Course: Main Course

Cuisine: Keto Tex-Mex

kcal: 420 per serving


Elevate your keto dinner game with these Keto Loaded Steak Quesadillas. Packed with succulent steak, melted cheese, and a medley of vegetables, these quesadillas bring a burst of Tex-Mex flavors to your table while keeping your carb intake in check. This recipe is a fantastic way to satisfy your cravings for a classic comfort food while staying true to your low-carb lifestyle.


  • 1 lb sirloin steak, thinly sliced
  • 1/2 cup diced bell peppers (assorted colors)
  • 1/4 cup diced red onion
  • 1 cup shredded cheddar cheese
  • 2 low-carb tortillas (store-bought or homemade)
  • 2 tbsp avocado oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Salt and pepper to taste


  1. Cook the Steak:
    • In a skillet over medium-high heat, heat 1 tablespoon of avocado oil.
    • Season the thinly sliced steak with chili powder, cumin, salt, and pepper.
    • Sear the steak for 2-3 minutes on each side until cooked to your desired doneness. Remove from the skillet and set aside.
  2. Sauté the Vegetables:
    • In the same skillet, add the remaining tablespoon of avocado oil.
    • Sauté the diced bell peppers and red onion until they are slightly softened and have a vibrant color.
  3. Assemble the Quesadillas:
    • Place a low-carb tortilla on a clean surface.
    • Sprinkle a layer of shredded cheddar cheese on half of the tortilla.
    • Top with the cooked steak and sautéed vegetables.
    • Sprinkle another layer of cheese on top.
  4. Cook the Quesadillas:
    • Fold the tortilla in half to cover the filling, creating a half-moon shape.
    • Heat a clean skillet over medium heat and lightly grease it.
    • Cook the quesadilla on each side until the tortilla is crispy and the cheese is melted, about 2-3 minutes per side.

Note: You can also use a panini press or grill pan to achieve the perfect quesadilla texture.

Nutrition Facts (per serving):

  • Calories: 420 kcal
  • Total Fat: 28g
  • Total Carbohydrates: 7g
  • Dietary Fiber: 2g
  • Protein: 34g

For more delightful keto recipes and personalized meal plans, discover the Custom Keto Meal Plan and embark on the transformative 28 Day Keto Challenge. Enjoy the bold flavors of the Keto Loaded Steak Quesadillas guilt-free while staying on track with your keto journey.


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