Keto Peach Cobbler Roll Ups

Keto Peach Cobbler Roll Ups offer a delectable twist on a classic dessert, with juicy, sugar-free peach filling rolled up in a warm, cinnamon-spiced pastry. Indulge in the sweet flavors of peach cobbler while staying true to your low-carb lifestyle.

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Keto Peach Cobbler Roll Ups

PREP TIME: 10 mins
COOK TIME: 15 mins
TOTAL TIME: 25 mins

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INGREDIENTS:

3 Eggs
¼ cup Heavy Cream
¼ cup Water
¼ cup Coconut Flour
1 teaspoon Vanilla Extract
for the Filling
1.5 cup Canned Peaches(water packed no added sugar), diced
3 tablespoon Soft Butter
3 tablespoon Brown Erythritol
1 teaspoon Cinnamon

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INSTRUCTIONS

Combine all ingredients for the filling in a pan. Set over low heat until sugar is fully melted.
Beat the eggs in a bowl.
Whisk in the heavy cream, water, and vanilla extract.
Blend in the coconut flour until mixture is very smooth.

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Ladle in about ¼ cup of the batter in a lightly oiled non-stick skillet. Swirl around in a thin even layer. Cook over low heat for about a minute. Flip and cook for a few more seconds. Continue cooking until rest of the batter is used up.
Take each crepe and fill with the cooked peaches. Roll.
Optionally, dust roll-ups with more cinnamon sugar to serve.

NOTES

  • I wouldn’t normal use peaches because they are higher in sugars than most fruit, but with the mix of high fat low carb ingredients the net carbs are low per serving.

NUTRITION
Calories: 139kcal
Carbohydrates: 5g
Protein: 4g
Fat: 12g
Fiber: 1.5g

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