Keto Pizza Delight: Low-Carb Heaven on a Crispy Crust

Get ready to savor the ultimate keto-friendly pizza experience with our Keto Pizza Delight! If you thought you had to bid farewell to pizza on your low-carb journey, think again! This mouthwatering recipe brings you a flavorful pizza without the guilt of excess carbs. Indulge in a crispy and chewy crust topped with rich tomato sauce, melty cheese, and your favorite toppings. With this keto pizza, you can enjoy the authentic taste of a traditional pizza while staying true to your dietary goals.

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Keto Pizza

Preparation Time: 20 minutes

Cooking Time: 15 minutes

Serves: 4 slices (1 pizza)

Difficulty: Intermediate

Course: Main Course

Cuisine: Italian

kcal: Approximately 300 calories per slice

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Ingredients:

For the Crust:

  • 1 1/2 cups mozzarella cheese, shredded
  • 2 tablespoons cream cheese
  • 1 cup almond flour
  • 1 large egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • Pinch of salt

For the Tomato Sauce:

  • 1/2 cup sugar-free tomato sauce or crushed tomatoes
  • 1 teaspoon olive oil
  • 1 clove garlic, minced
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • Salt and black pepper to taste

For Toppings (Customizable):

  • 1 1/2 cups shredded mozzarella cheese
  • Sliced pepperoni or cooked sausage
  • Sliced bell peppers
  • Sliced black olives
  • Sliced mushrooms
  • Fresh basil leaves

Instructions:

Step 1: Preparing the Crust

  1. Preheat your oven to 425°F (220°C). Line a pizza stone or baking sheet with parchment paper.
  2. In a microwave-safe bowl, combine the shredded mozzarella and cream cheese. Heat in the microwave for 1 minute, then stir well.
  3. Add almond flour, egg, baking powder, dried oregano, garlic powder, and a pinch of salt to the melted cheese mixture. Mix until it forms a smooth dough.
  4. Place the dough on the parchment paper-lined pizza stone or baking sheet. Flatten it with your hands or a rolling pin to create a round pizza crust shape, about 10 inches in diameter.

Step 2: Preparing the Tomato Sauce

  1. In a small saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  2. Stir in the sugar-free tomato sauce or crushed tomatoes, dried basil, dried oregano, salt, and black pepper. Simmer for 5 minutes, allowing the flavors to meld together.

Step 3: Assembling the Keto Pizza

  1. Spread the tomato sauce evenly over the prepared pizza crust.
  2. Sprinkle shredded mozzarella cheese on top of the sauce.
  3. Add your preferred toppings, such as pepperoni, cooked sausage, sliced bell peppers, black olives, and mushrooms.

Step 4: Baking the Keto Pizza

  1. Place the assembled pizza in the preheated oven and bake for about 10-15 minutes or until the crust turns golden brown and the cheese is bubbly and melted.

Step 5: Nutrition Facts

(Note: The following nutritional information is approximate and may vary based on specific ingredients used and serving sizes.)

  • Calories: 300 kcal per slice
  • Total Fat: 25g
  • Saturated Fat: 10g
  • Trans Fat: 0g
  • Cholesterol: 60mg
  • Sodium: 400mg
  • Total Carbohydrates: 6g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 15g

Step 6: Serving and Enjoying

  1. Remove the Keto Pizza Delight from the oven and let it cool for a minute.
  2. Slice the pizza into four equal slices and serve hot.
  3. Garnish with fresh basil leaves for an extra burst of flavor.

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Note: This Keto Pizza Delight is a crowd-pleaser and a delicious option for satisfying pizza cravings while staying on track with your low-carb or keto lifestyle. The homemade crust provides a delightful blend of chewiness and crispiness, and you can customize the toppings to suit your taste preferences. Whether you’re hosting a keto-friendly pizza party or enjoying a cozy movie night at home, this keto pizza is sure to impress your taste buds and become a go-to recipe in your culinary repertoire. Relish the joy of pizza without compromising your dietary goals with this delightful and satisfying Keto Pizza Delight! 🍕😋

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