Get ready to savor the ultimate keto-friendly pizza experience with our Keto Pizza Delight! If you thought you had to bid farewell to pizza on your low-carb journey, think again! This mouthwatering recipe brings you a flavorful pizza without the guilt of excess carbs. Indulge in a crispy and chewy crust topped with rich tomato sauce, melty cheese, and your favorite toppings. With this keto pizza, you can enjoy the authentic taste of a traditional pizza while staying true to your dietary goals.
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Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serves: 4 slices (1 pizza)
Difficulty: Intermediate
Course: Main Course
Cuisine: Italian
kcal: Approximately 300 calories per slice
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Ingredients:
For the Crust:
- 1 1/2 cups mozzarella cheese, shredded
- 2 tablespoons cream cheese
- 1 cup almond flour
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- Pinch of salt
For the Tomato Sauce:
- 1/2 cup sugar-free tomato sauce or crushed tomatoes
- 1 teaspoon olive oil
- 1 clove garlic, minced
- 1/2 teaspoon dried basil
- 1/4 teaspoon dried oregano
- Salt and black pepper to taste
For Toppings (Customizable):
- 1 1/2 cups shredded mozzarella cheese
- Sliced pepperoni or cooked sausage
- Sliced bell peppers
- Sliced black olives
- Sliced mushrooms
- Fresh basil leaves
Instructions:
Step 1: Preparing the Crust
- Preheat your oven to 425ยฐF (220ยฐC). Line a pizza stone or baking sheet with parchment paper.
- In a microwave-safe bowl, combine the shredded mozzarella and cream cheese. Heat in the microwave for 1 minute, then stir well.
- Add almond flour, egg, baking powder, dried oregano, garlic powder, and a pinch of salt to the melted cheese mixture. Mix until it forms a smooth dough.
- Place the dough on the parchment paper-lined pizza stone or baking sheet. Flatten it with your hands or a rolling pin to create a round pizza crust shape, about 10 inches in diameter.
Step 2: Preparing the Tomato Sauce
- In a small saucepan, heat olive oil over medium heat. Add minced garlic and sautรฉ until fragrant.
- Stir in the sugar-free tomato sauce or crushed tomatoes, dried basil, dried oregano, salt, and black pepper. Simmer for 5 minutes, allowing the flavors to meld together.
Step 3: Assembling the Keto Pizza
- Spread the tomato sauce evenly over the prepared pizza crust.
- Sprinkle shredded mozzarella cheese on top of the sauce.
- Add your preferred toppings, such as pepperoni, cooked sausage, sliced bell peppers, black olives, and mushrooms.
Step 4: Baking the Keto Pizza
- Place the assembled pizza in the preheated oven and bake for about 10-15 minutes or until the crust turns golden brown and the cheese is bubbly and melted.
Step 5: Nutrition Facts
(Note: The following nutritional information is approximate and may vary based on specific ingredients used and serving sizes.)
- Calories: 300 kcal per slice
- Total Fat: 25g
- Saturated Fat: 10g
- Trans Fat: 0g
- Cholesterol: 60mg
- Sodium: 400mg
- Total Carbohydrates: 6g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 15g
Step 6: Serving and Enjoying
- Remove the Keto Pizza Delight from the oven and let it cool for a minute.
- Slice the pizza into four equal slices and serve hot.
- Garnish with fresh basil leaves for an extra burst of flavor.
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Note: This Keto Pizza Delight is a crowd-pleaser and a delicious option for satisfying pizza cravings while staying on track with your low-carb or keto lifestyle. The homemade crust provides a delightful blend of chewiness and crispiness, and you can customize the toppings to suit your taste preferences. Whether you’re hosting a keto-friendly pizza party or enjoying a cozy movie night at home, this keto pizza is sure to impress your taste buds and become a go-to recipe in your culinary repertoire. Relish the joy of pizza without compromising your dietary goals with this delightful and satisfying Keto Pizza Delight! ๐๐
