Indulge in the delightful goodness of a Peanut Butter Mug Cake, a delectable dessert that can be whipped up in minutes. If you’re craving a sweet treat but don’t want to spend hours in the kitchen, this recipe is a perfect solution. With its rich peanut butter flavor and moist, cakey texture, this mug cake is a true delight for your taste buds. Whether you’re looking for a quick dessert after dinner or a comforting snack on a lazy afternoon, this easy-to-make mug cake is a winner. So, get your mug ready, and let’s dive into the world of this delicious and satisfying peanut butter delight.
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Preparation Time: 5 minutes
Cooking Time: 1 minute
Serves: 1 serving
Difficulty: Easy
Course: Dessert, Snack
Cuisine: American
kcal: Approximately 350 kcal per serving
Ingredients:
- 1/4 cup all-purpose flour (or almond flour for a keto-friendly version)
- 2 tablespoons granulated sugar (or a sugar substitute for a lower-carb option)
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons milk (or almond milk for a dairy-free alternative)
- 2 tablespoons creamy peanut butter
- 1/2 teaspoon vanilla extract
- Optional toppings: a drizzle of melted chocolate, a sprinkle of powdered sugar, or a dollop of whipped cream
Instructions:
- In a microwave-safe mug, whisk together the all-purpose flour, granulated sugar, baking powder, and a pinch of salt.
- Add the milk, creamy peanut butter, and vanilla extract to the mug. Mix everything well until you have a smooth batter.
- Place the mug in the microwave and cook the mug cake on high for about 1 minute. The cooking time may vary depending on your microwave’s wattage, so keep an eye on it to avoid overcooking.
- Once the mug cake is done, carefully remove it from the microwave (the mug will be hot) and let it cool for a minute.
- Optionally, you can top the Peanut Butter Mug Cake with a drizzle of melted chocolate, a sprinkle of powdered sugar, or a dollop of whipped cream for added indulgence.
Note: Customize your mug cake by adding your favorite mix-ins like chocolate chips, chopped nuts, or a pinch of cinnamon for extra flavor.
Nutrition Facts (per serving):
- Calories: 350 kcal
- Fat: 18g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 9g
- Sugar: 16g
- Net Carbs: 38g
Embrace the joy of a Peanut Butter Mug Cake, a quick and delicious treat that’s perfect for satisfying your sweet tooth. With just a handful of ingredients and a microwave, you can create a moist and flavorful mug cake that tastes like a hug in a mug. This single-serving dessert is perfect for those moments when you want something sweet but don’t want to commit to a whole cake. So, treat yourself to this delightful peanut butter goodness, and enjoy every bite of this easy-to-make and scrumptious Peanut Butter Mug Cake!
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