Indulge in the zesty delight of our Sugar-Free Lemon Mousse – a velvety, tangy treat that redefines your dessert experience while keeping you firmly on your keto path. Bursting with the refreshing essence of lemons, this mousse offers a symphony of flavors without the guilt of added sugars.
Preparation Time: 15 minutes
Cooking Time: 0 minutes (chill time: 2 hours)
Serves: 4 servings
Difficulty: Easy
Course: Dessert
Cuisine: Keto-friendly
kcal: Approximately 120 kcal per serving
Ingredients:
- 1 cup heavy whipping cream
- 1/4 cup powdered erythritol (or preferred keto sweetener)
- 2 tablespoons lemon juice (freshly squeezed)
- Zest of 1 lemon
- 1 teaspoon vanilla extract
Instructions:
- In a mixing bowl, whip the heavy whipping cream until it forms stiff peaks.
- Gently fold in the powdered erythritol, lemon juice, lemon zest, and vanilla extract. Be careful not to overmix; you want the mousse to remain light and airy.
- Divide the lemon mousse mixture into serving glasses or ramekins.
- Cover the glasses or ramekins with plastic wrap and refrigerate for at least 2 hours, allowing the flavors to meld and the mousse to set.
- Once chilled and set, your Sugar-Free Lemon Mousse is ready to be enjoyed.
Note: You can garnish the mousse with additional lemon zest or a sprig of mint for a burst of color and extra freshness.
Nutrition Facts (per serving):
- Calories: 120 kcal
- Fat: 12g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
Elevate your keto journey with a custom keto meal plan, tailored to your unique preferences and nutritional needs. Unleash the full power of keto living with the 28 Day Keto Challenge, a transformative program designed to help you achieve your goals. The Sugar-Free Lemon Mousse is a delectable testament to the fact that you can savor delightful desserts while embracing the keto lifestyle.
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