Garlic Butter Steak Bites! Bursting with juicy and tender pieces of steak, infused with the rich flavors of garlic and butter, these delectable bites are a true delight for any meat lover. Perfect as an appetizer, a main course, or even a delectable snack, these steak bites will have you savoring every mouthful. With a quick and easy preparation, this recipe brings a touch of gourmet to your kitchen while providing an unforgettable taste experience. Get ready to impress your family and guests with this irresistible dish that’s sure to become a staple on your menu.
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Preparation Time: 10 minutes
Cooking Time: 10 minutes
Serves: 4 servings
Difficulty: Easy
Course: Appetizer/Main Course
Cuisine: American
kcal: Approximately 300 calories per serving
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Ingredients:
For the Garlic Butter Steak Bites:
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons unsalted butter, divided
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped (optional, for garnish)
- Salt and black pepper to taste
Instructions:
Step 1: Preparing the Steak Bites
- Start by cutting the sirloin steak into bite-sized pieces, ensuring they are uniform in size for even cooking.
- Season the steak pieces generously with salt and black pepper, enhancing the natural flavors of the meat.
Step 2: Cooking the Garlic Butter Steak Bites
- In a large skillet, melt 1 tablespoon of unsalted butter over medium-high heat.
- Add the minced garlic to the skillet, sautรฉing it until it becomes fragrant and slightly golden.
- Carefully place the seasoned steak bites in the skillet, making sure not to overcrowd the pan. Cook the steak for about 2-3 minutes on each side for medium-rare doneness or adjust the cooking time to your preferred level of doneness.
- Add the remaining tablespoon of unsalted butter to the skillet, allowing it to melt and coat the steak bites with a luxurious buttery flavor.
Step 3: Garnishing and Serving
- Once the steak bites are cooked to your desired doneness, remove them from the skillet, and let them rest for a minute.
- Garnish the Garlic Butter Steak Bites with finely chopped fresh parsley for an extra burst of color and flavor.
- Serve the mouthwatering steak bites immediately, either as an appetizer or a main course, alongside your favorite side dishes or a fresh green salad.
Step 4: Nutrition Facts
(Note: The following nutritional information is approximate and may vary based on specific ingredients used and serving sizes.)
- Calories: 300 kcal per serving
- Total Fat: 20g
- Saturated Fat: 10g
- Trans Fat: 0g
- Cholesterol: 80mg
- Sodium: 200mg
- Total Carbohydrates: 1g
- Dietary Fiber: 0g
- Sugars: 0g
- Protein: 25g
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Note: These Garlic Butter Steak Bites are a delectable treat that’s as easy to make as it is impressive. The succulent and tender pieces of steak, combined with the richness of garlic and butter, create an explosion of flavors in every bite. Whether you serve them as an appetizer for a special occasion or a quick and satisfying main course, these steak bites will leave everyone craving for more. Customize the seasoning to your taste, and enjoy the melt-in-your-mouth goodness of this delightful dish. Elevate your steak game with these Garlic Butter Steak Bites, and delight your taste buds with a savory and indulgent experience! ๐ฅฉ๐
