Keto Bacon Cheeseburger Burrito

Get ready to savour the ultimate fusion of flavours with this mouthwatering Keto Bacon Cheeseburger Burrito! Combining the goodness of a classic cheeseburger with the convenience of a burrito, this recipe is a delightful twist on traditional favourites. Perfect for those following a low-carb or keto lifestyle, this burrito delivers all the savoury goodness you crave without the guilt of excess carbs. Bursting with juicy ground beef, crispy bacon, melted cheese, and fresh veggies, each bite is a delicious journey into the world of keto-friendly satisfaction.

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Keto Bacon Cheeseburger Burrito

Preparation Time: 15 minutes

Cooking Time: 20 minutes

Serves: 4 servings

Difficulty: Intermediate

Course: Main Course

Cuisine: American, Mexican

kcal: Approximately 450 calories per serving

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For the Burrito Filling:

  • 1 lb ground beef
  • 6 slices bacon, cooked and crumbled
  • 1/2 onion, finely diced
  • 2 cloves garlic, minced
  • 1 tablespoon avocado oil or olive oil
  • 1 tablespoon tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon ground cumin
  • Salt and black pepper to taste

For the Burrito Assembly:

  • 4 large low-carb tortillas or lettuce leaves for a keto-friendly option
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • Pickles, jalapenos, or any other toppings of your choice
  • Sugar-free ketchup or mustard for drizzling (optional)


  1. In a large skillet, heat the avocado oil over medium-high heat. Add the diced onion and minced garlic, sautéing until the onion becomes translucent and fragrant.
  2. Add the ground beef to the skillet and cook until it is browned and fully cooked. Break the meat apart with a spatula while cooking.
  3. Stir in the tomato paste, Worcestershire sauce, ground cumin, salt, and black pepper, thoroughly combining the flavours.
  4. Fold in the crumbled bacon, mixing it with the beef mixture to infuse it with smoky goodness.
  5. Let the burrito filling simmer for a few more minutes, allowing the flavours to meld together.
  6. Warm the low-carb tortillas in a microwave or on a heated skillet for a few seconds to make them more pliable for rolling.
  7. Divide the burrito filling evenly among the tortillas, placing it in the centre of each.
  8. Sprinkle shredded cheddar cheese on top of the filling in each tortilla.
  9. Add the shredded lettuce, diced tomatoes, diced red onion, and any other toppings you desire.
  10. Drizzle some sugar-free ketchup or mustard over the toppings, if desired.
  11. To fold the burritos, fold in the sides of each tortilla and then roll them up tightly from the bottom, enclosing the delicious filling.
  12. Serve the scrumptious Keto Bacon Cheeseburger Burritos immediately, and relish the flavours of a classic cheeseburger wrapped in a low-carb tortilla.

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Note: These Keto Bacon Cheeseburger Burritos offer a delightful blend of savoury goodness, combining the heartiness of a cheeseburger with the portability of a burrito. Customize your burritos with your favourite toppings, and enjoy a delicious and satisfying keto-friendly meal that’s sure to become a family favourite. With a balance of protein, veggies, and cheese, these burritos provide a convenient and delicious way to stick to your low-carb goals while indulging in a taste of comfort food. 🥓🍔🌯


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