This keto-friendly chicken noodles crockpot recipe uses keto-friendly egg noodles, creamy chicken soup, chicken broth, and butter for a comforting and low-carb meal. Hereโs how to make it:
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Preparation Time: 15 minutes
Cooking Time: 4-6 hours in the crockpot
Serves: 6
Difficulty: Easy
Course: Main Course
Cuisine: Keto
kcal: 280 per serving
Ingredients:
- 2 cans of keto-friendly cream of chicken soup
- 2 cans of chicken broth (15 oz each)
- 1 stick of unsalted butter or margarine
- 1 lb chicken breasts (fresh or frozen)
- 1 package of keto-friendly egg noodles (24 oz) (see notes for recommendations)
Instructions:
- In your crockpot, place the chicken breasts at the bottom.
- Pour the keto-friendly cream of chicken soup and chicken broth over the chicken.
- Add the stick of unsalted butter on top of the soup and broth.
- Set the crockpot to low heat and cook for 6-7 hours.
- Once the cooking time is up, remove the chicken breasts and shred them using two forks. Return the shredded chicken to the crockpot.
- Add the keto-friendly egg noodles to the crockpot. Stir well.
- Continue to cook for an additional 2 hours on low heat, stirring every 30 minutes until the noodles are tender.
- Before serving, check the seasoning and adjust if necessary.
Note: Feel free to customize this recipe with your favorite low-carb vegetables.
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Nutrition Facts (per serving):
- Calories: 280
- Fat: 17g
- Protein: 23g
- Total Carbs: 9g
- Net Carbs: 6g
- Fiber: 3g
- Sugar: 4g
For more delectable keto recipes and personalized meal plans tailored to your needs, explore the Custom Keto Meal Plan and embark on the 28-Day Keto Challenge. Enjoy your Keto Chicken Noodles Crockpot Recipe while staying true to your keto goals!